On this week’s episode of the Northeast Newscast, we’re joined by Joseph Williams, sales representative with Camel Culture, a brand that brings a taste of home to immigrants and refugees from all over the world. With a camel dairy right here in Missouri, Northeast businesses owned by Somali, African and Asian refugees can share the culturally appreciated and often dearly missed drink with their customers. Williams explains the unique flash pasteurization process, what camel milk tastes like, and how the connection has led him to learn about and celebrate other cultures.
243: Camel Culture
Related Posts
332: Public Health Coordinators with the Mattie Rhodes Center & Upcoming Events
Join us this week in a discussion with Mattie Rhodes with Community Health Coordinators Salena Fierro-Chavez and Kat Sarmiento as they discuss upcoming thrilling events with podcaster Michael Bushnell. Look…
331: Columbus Park Community Council With Kate Barsotti
Join the Northeast Newscast with publisher Michael Bushnell and outgoing Columbus Park president Kate Barsotti this week in a conversation discussing the growth, changes, and what’s happening in the Columbus…